Charred Corn and Tofu Toast

 I suggest making this with fresh sweet corn!  It is SO GOOD!  Also, a nice meal for a summer evening, simple with little to warm up the kitchen.

Ingredients:

Bread

1 cup corn 

1/4 cup avocado

1 tsp lemon juice

Salt

1 ounce firm tofu, sliced

Directions:

Toast the bread.  Lightly char/blacken the corn in a skillet.  Purée the avocado with lemon juice and salt to taste.  

Spread the avocado on the toast. Place the tofu on next.  Then, spoon the corn on top of that.   Serve!