Wednesday, January 27, 2016

Baked Fried Rice

It's hard to see the rice in my picture, perhaps that's because of the brown table and the brown rice!  This is another recipe with a long cook time, so be prepared for it.

Ingredients:

1/2 cup corn
1/2 cup peas
1/4 cup carrots chopped
1/4 cup celery chopped
1/4 cup zucchini chopped
1/2 cup mushrooms chopped
1/4 rice
1/2 tsp oil
Salt
Pepper

Directions:

Preheat oven to 325.  Mix ingredients and toss on baking sheet.  Bake for 45 to 60 minutes, stirring every 20 minutes.  It's done when the rice has a bit of crisp.

I served mine with a black bean and tofu mix on the side to get my proteins in.


No comments:

Post a Comment