Ingredients:
2Tbsp cornmeal
1/2 cup water
1/4 cup corn
1/2 cup cooked black beans
1/4 cup diced potato
1/4 cup peas
1/4 cup diced carrot
Directions:
Mix the cornmeal in the water and microwave it until the liquid is absorbed (in 30 second intervals, stirring between each, it takes about 2 minutes) and a mush has formed. Mix the rest of the ingredients into the mush and put into a small baking dish that has been greased. Bake at 350 degrees for 25 minutes.
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