Acorn Squash Soup

 The carrot adds a touch of sweetness not to be missed.

Ingredients:
1 cup acorn squash cubed
1/4 cup chopped carrot
1/4 tsp sage
Salt
Pepper
1/2 cup water or veggie broth

Directions:
Place all ingredients in the baby crock on low for 4 to 6 hours.  Serve!