Ingredients:
1/2 cup cooked cauliflower
1/2 cup mushroom
1/4 tsp cumin
1/4 tsp paprika
Salt
Water
Taco shell
Directions:
Put the cauliflower in the food processor and whir until it resembles rice. Scrape it into a bowl. Put the mushrooms in the food processor and lightly whir until crumbly. Combine with the cauliflower and mix in the spices. Add just enough water to make the mixture clump together. Spoon on to a parchment paper lined baking sheet and bake at 350 for 15 minutes, remove and stir, and continue to bake for another 15 minutes. Spoon the baked mixture into your taco shell, garnish as desired, and eat!
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