Friday, July 8, 2016

S. O. S.

Most people know this as Dried Beef Gravy.  I remember it from childhood as a quick and easy dish that was delicious.  So, I decided I would try to manipulate it into a vegetarian dish.  I've also made it low fat!  

Ingredients:
1 ounce firm tofu
1/4 cup sliced seitan
Toasted bread
Salt
Pepper

Directions:
Mix the tofu with enough water to make gravy. Salt and pepper to taste. Pan fry seitan with salt and pepper and a bit of oil.  Put seitan on toast and top with tofu gravy.  Serve.



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