Ingredients:
1/4 cup cooked quinoa
1/4 cup diced carrot
1/4 cup chopped celery
1/4 cup diced zucchini
1/4 cup diced yellow squash
1/4 cup chopped radish
1/4 cup diced parsnip
1/4 cup chopped mushroom
1/4 cup diced tomato
1 ounce firm tofu cubed
Salt
Pepper
Directions:
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