Sunday, June 26, 2016

Dilled Corn and Pea Pods

This was made with fresh pea pods and fresh dill from my garden!  I do adore summer.  However, it could be done with dried dill and pea pods from other people's gardens and taste just as good.  

Ingredients:
1/2 cup corn
1/4 cup pea pods, trimmed
1 ounce tofu
3 sprigs fresh dill or 1 tsp dried

Directions:
Mix the dill, tofu, and a bit of water to make a thick sauce.  Mix the corn and pea pods and toss with the sauce.  Serve and eat!

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