Thursday, January 26, 2017

Mexican Split Peas

I prepared my split peas earlier in the week, so this was quite quick to throw together.

Ingredients:
1 cup cooked split peas
1/2 cup diced tomato
1/4 cup corn
1/4 cup sliced and quartered zucchini
1/4 cup black beans
1 ounce firm tofu, cubed
1/4 cup rice or quinoa
1/4 tsp cumin
1/4 tsp paprika
dash cayenne
salt

Directions:
Mix all the ingredients and heat through, about 2 minutes in the microwave.

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