This is...so good!! So much better than you would expect it to be! I added and substituted some vegetables in this to make it my very own creation and I am quite proud.
Ingredients:
1 cup squash
1/2 cup peas
1/4 cup parsnips
1/4 cup spinach
1Tbsp coconut shreds
1/4 tsp curry
Salt to taste
1/2 cup water
Directions:
Put all ingredients in the baby crick in low until parsnip is tender, about 4 hours.
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