Crust dough
1/4 cup diced tomato
1/4 cup diced mushroom
1 Egg
Directions
Roll or press out the dough into a round on a parchment paper piece on a baking sheet. Bake at 400 degrees for 20 minutes or until golden brown. Scramble the egg, tomato, and mushroom and add salt to taste. Spoon the egg mixture on the crust and serve!
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